Multifunctional: Suitable for slow cooking, golden browning, re-warming and, of course, delicious, traditional stews. Ingenious self moistening system: Your dish is kept twice as moist in this unique pan as it would in a traditional casserole. First of all, the condensation that forms during cooking is continuously and uniformly redistributed over the food during cooking thanks to the buds on the underside of the lid. Secondly, the combination of the ceramic lid and the aluminium casserole creates the ideal warm-cold effect. The aluminium pot heats up quickly and the ceramic lid remains cooler longer. This difference in temperature results in extra moisture and extra circulation. The result? Your meat and vegetables are even more tender. User-friendly: Thanks to the ceramic non-stick layer, your food slides out of the pan with no effort at all. Easy to clean. Energy-saving: The light aluminium is an excellent conductor of heat, which means that cooking at low to medium heat is sufficient for reaching the right cooking temperature.
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.
